Biological activities: anti-infectious, antioxidant and healing of the vegetable species Jatropha multifida
نویسندگان
چکیده
منابع مشابه
Antihemolytic and antioxidant activities of Biebersteinia multifida.
OBJECTIVES Biebersteinia multifida is a common herb known in Iran. Its roots have been used locally in folk medicine of western region of Iran in the treatment of many diseases. The antioxidant activity and its inhibition of erythrocyte hemolysis were investigated. MATERIAL AND METHODS 1,1-diphenyl-2-picryl hydrazyl radical (DPPH), nitric oxide and hydrogen peroxide scavenging activities, Fe2...
متن کاملPoisoning by Jatropha Multifida
By A. Porter, M.D., F.R.C.S.I., M.R.I.A., F.M.U., Professor Medical Jurisprudence, Madras Medical College. It would appear from Clievers's Medical Jurisprudence, that poisoning by this substance is rare. It is cultivated in most gardens in Southern India, and is known as c the coral plant,' from the appearance of its flowers, or as 4 French physic-nut,' from the appearance and properties of its...
متن کاملJatropha Multifida Poisoning In A Malabari Goat
A rare case of Jatropha multifida poisoning in a adult Malabari goat is reported. Clinical signs were related to the gastrointestinal system with diarrhea and resultant dehydration. Perusal of literature did not reveal any report of Jatrapha multifida poisoning in animals in India.
متن کاملAnti-influenza virus activity of extracts from the stems of Jatropha multifida Linn. collected in Myanmar
BACKGROUND To contribute to the development of novel anti-influenza drugs, we investigated the anti-influenza activity of crude extracts from 118 medicinal plants collected in Myanmar. We discovered that extract from the stems of Jatropha multifida Linn. showed anti-influenza activity. J. multifida has been used in traditional medicine for the treatment of various diseases, and the stem has bee...
متن کاملRelationships Between Bioactive Compound Content and the Antiplatelet and Antioxidant Activities of Six Allium Vegetable Species.
Allium sp. vegetables are widely consumed for their characteristic flavour. Additionally, their consumption may provide protection against cardiovascular disease due to their antiplatelet and antioxidant activities. Although antiplatelet and antioxidant activities in Allium sp. are generally recognised, comparative studies of antiplatelet and antioxidant potency among the main Allium vegetable ...
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ژورنال
عنوان ژورنال: Revista Brasileira de Enfermagem
سال: 2021
ISSN: 1984-0446,0034-7167
DOI: 10.1590/0034-7167-2020-0451